Seasonal Flavours From Portugal

Descrição

“With this book of timeless recipes, Michelin-starred chef Rui Paula returns to his origins.

Using valued local products and respecting their seasonal availability, he remains true to that wise old saying – “”To everything there is a season””.

Across every page, the 50 recipes bring back to life for us the much-loved dishes and typical ingredients from our past, some unjustly forgotten, but here recreated in all their splendour. Try them out and… Bom proveito!”